Bold Flavors with Unique Origins. An Authentic Taste of a Timeless Tradition.
Taking the best essence of grains to perfect a bottle of baijiu through a strict, delicate and precise traditional production process. Delicate, smooth, and light, with a delectable mellow, balanced and clean mouthfeel, this baijiu or sorghum wine emits a distinctive smell and a memorable aftertaste. Yu Zun Xiang, the first choice for the discerning palate.
Suitable for:
Aficionados who appreciate a glass of good tasting baijiu and healthy lifestyle. Not recommended for those who are allergic to alcoholic drinks.
Benefits:
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Delectable Mellow, Distinctive Elegance Smooth, pure with balanced mouthfeel, this baijiu leaves a clean aftertaste for drinkers looking for a tasteful and sublime experience. |
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Appetizing Taste, Wholesome Nourishing Rich in nutrients, drinkers can enjoy better blood circulation and improved metabolism. Consumed at the right time, it will lead to increased appetite, better digestion, and enhanced the body's ability to absorb nutrients. |
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Reduce Fatigue, Promote Calmness Appropriate drinking before sleep can stimulate the secretion of gastric juice and saliva to improve sleep. It also helps to relax the nerves, promote blood circulation, and eliminate fatigue. |
Facts & Ideology:
Instructions:
Please ensure proper storage and consume within seven days after opening.
Main Ingredients:
Fermented sorghum, water, Daqu, rice husk.